
Cinnamon Powder with Wild Honey
$24.99
Ayurvedic Blends for Health & Wellness
Crafted Blend: A harmonious fusion of Sri Lankan Bee Honey—naturally rich in medicinal pollen—and Organic Ceylon Cinnamon Powder
Texture Profile: Smooth yet slightly grainy; stir gently before each use to ensure even consistency
Daily Wellness Ritual: Recommended intake is two teaspoons per day. Can also be incorporated into meals, beverages, or wellness recipes
Holistic Health Benefits:
- Supports joint health and reduces inflammation (e.g., arthritis)
- Packed with antioxidants to combat oxidative stress
- Aids in blood sugar regulation and insulin sensitivity
- Promotes cardiovascular wellness
- Enhances digestion and cognitive clarity
- Strengthens immune function naturally
Rooted in Tradition: Inspired by a revered Ayurvedic formula, thoughtfully adapted for modern lifestyles and everyday convenience
A Harmony of Nature and Tradition
Knuckles Valley’s blend of Sri Lankan bee honey and Ceylon Cinnamon brings together two revered ingredients rooted in Ayurvedic tradition. Known for its delicate flavor and medicinal potency, “True Cinnamon” pairs seamlessly with multi-floral honey sourced from ethically managed bee boxes near the Sinharaja rainforest—ensuring ecological integrity and premium quality.
The honey is 100% raw, gently filtered, and naturally low in moisture, preserving its full nutritional profile. This collection reflects centuries of holistic wisdom and biodiversity. Each jar supports community-led conservation, sustainable beekeeping, and the enduring harmony between land, people, and the healing power of nature.
Cultivating Excellence, One Hive at a Time
Knuckles Valley cultivates distinct honey varietals by placing beekeeping boxes among diverse crops and native trees, inspiring quality awareness across Sri Lanka’s honey market. Despite challenges—like inconsistent standards and economic pressures—the brand upholds strict environmental protocols and invests in training beekeepers in sustainable, compliant practices.
This hands-on approach ensures quality, supports regenerative agriculture in the Sinharaja rainforest, and opens global opportunities. Though organic certification is complex and costly, Knuckles Valley remains committed to achieving it jar by jar. Their mission: to elevate Sri Lankan bee honey to international standards while honoring heritage, community, and the wisdom of the land.
Nature’s Synergy: The Healing Union of Sri Lankan Bee Honey and Ceylon Cinnamon
Sri Lanka’s Living Pharmacy Sri Lanka’s landscapes teem with medicinal flora, infusing bee honey with therapeutic pollen. Every jar reflects nature’s healing touch, rooted in the island’s biodiversity and Ayurvedic heritage.
Antioxidant Synergy Ceylon cinnamon and bee honey are antioxidant-rich, helping neutralize free radicals and reduce oxidative stress—supporting cellular health and longevity.
Anti-Inflammatory Support Cinnamaldehyde and honey’s natural compounds may ease inflammation, offering relief for arthritis, digestive issues, and systemic discomfort.
Blood Sugar Balance Ceylon cinnamon enhances insulin sensitivity, while honey’s gentle sugars support balanced glycemic response—ideal for diabetes management.
Cardiovascular Wellness This blend may lower LDL cholesterol, improve lipid profiles, and regulate blood pressure, promoting heart health.
Digestive Harmony Together, they support gut flora, reduce bloating, and maintain microbiome balance through antimicrobial action.
Immune Fortification Their immune-boosting properties help defend against seasonal illnesses and strengthen overall resilience.
Cognitive Vitality Combined neuroprotective effects may enhance memory, focus, and long-term brain function.
Net Weight: 250g
Packaging: Premium glass jar for optimal freshness and shelf stability
Origin: Proudly crafted in Sri Lanka
Brand: Knuckles Valley
Ingredients: 100% Pure Sri Lankan Bee Honey blended with Organic Ceylon Cinnamon Powder
Shelf Life: Minimum 24 months. Proper storage and mindful usage may extend longevity naturally.
Storage Instructions: Keep in a cool, dry place at room temperature. Avoid refrigeration.
Usage Guidelines: Use a clean, dry spoon. Enjoy two teaspoons daily—either on its own or as a wholesome sweetener in beverages and meals.
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Infused with premium Ceylon Cinnamon from Sri Lanka’s famed Cinnamon Island, this vibrant green tea blend supports immunity, digestion, and metabolic balance. Rich in antioxidants, antibacterial, and anti-inflammatory properties, it offers a fragrant, wellness-focused alternative to classic green tea—uniting tradition, Ayurveda, and nature’s purest flavors in a single, revitalizing sip.Tasting Notes & Distinctive Features:
- Aroma: A captivating bouquet of warm, honeyed cinnamon layered with the fresh, grassy lift of Ceylon green tea. Subtle whispers of citrus and forest floor create a serene olfactory experience.
- Flavor: Starts with a mellow warmth from Ceylon cinnamon—sweet, not overpowering—followed by the delicate astringency of green tea. Balanced and nuanced, with an herbaceous linger and a whisper of spice at the finish.
- Texture: Silken and light-bodied, this infusion glides across the palate. A gentle tannic grip from the green tea adds structure without dryness, while the cinnamon lends a soft roundness.
- Authenticity: Proudly crafted with single-origin Ceylon ingredients—Cinnamomum Zeylanicum bark and hand-plucked green tea leaves—this blend upholds the legacy of Sri Lanka’s tea gardens and spice forests. No additives, no shortcuts—just heritage in a cup.
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Ayurvedic Significance of Kithul Treacle
- Considered therapeutic when consumed in moderation.
- Associated with Sourya (sun energy); balances Vata and Kapha doshas in cold climates.
- Possesses Madhura Rasa (sweet taste), promoting nourishment, energy, and emotional satisfaction.
- Helps pacify excess Pitta dosha, reducing inflammation and acidity.
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Scientific Health Benefits
- Rich in nutrients: Contains potassium, iron, calcium, and vitamins B & C.
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A tribute to nature’s finest offering, this Ceylon Cinnamon Drink is a celebration of purity, balance, and tradition. Crafted from the tender, inner bark of Cinnamomum Zeylanicum, each sip unveils the essence of Sri Lanka’s timeless wellness heritage.Tasting Notes & Distinctive Features:
- Aroma: Delicately mild with a soft floral bouquet, creating a soothing, replenishing sensory experience.
- Flavor: A warm, subtly sweet infusion with aromatic depth—smooth, comforting, and invigorating with every sip.
- Texture: Light yet indulgent, offering a velvety mouthfeel that lingers with a refined elegance.
- Authenticity: Rooted in Ayurvedic tradition, this caffeine-free elixir embodies Sri Lanka’s rich natural heritage.
- Versatility: Whether enjoyed hot or cold, it offers a refreshing, wellness-enhancing escape for any moment of the day.
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