Ceylon Silver Tips White – 40g
$34.99
Tasting Notes & Distinctive Features:
Knuckles Valley crafts teas not simply for drinking, but for delighting in every mood and moment. This collection, famed for its excellence across continents, is a celebration of diversity—from vibrant everyday brews to rare artisan infusions. Among these treasures are the designer gourmet blends and legendary connoisseur’s picks: Ceylon Silver Tips and the exquisite Seasonal Flush White Tea. Each is created with reverence, guided by nature’s rhythm and perfected by hand.
The Seasonal Flush is a phenomenon as rare as it is remarkable—harvested just twice a year in the highlands of Nuwara Eliya at 6,000 feet above sea level. At first light, skilled pickers gather only the most delicate buds, no longer than three centimetres, enveloped in silk to preserve purity. Sun-dried and hand-rolled, these needle-like silvery buds yield a pale liquor with ethereal softness, layered with a fleeting greenish nuance of high-grown character. The infusion is not just mild and elusive—it’s poetry in a cup.
Distinct in appearance and uncompromising in purity, Knuckles Valley’s Ceylon Silver Tips represent white tea in its truest form. While many claim to offer the luxury of white tea, few stay true to its essence—the single bud harvest, revered locally for its quality and rarity. Its velvety texture and soft floral aroma create a refined, understated brew that quietly captivates the senses. The visual beauty of the unfurled buds alone adds a moment of awe to every pour.
In a market teeming with imitations, Knuckles Valley stands firm in authenticity. Many “white teas” sold globally are diluted blends, containing mere traces of true white buds—sometimes less than 2%. But here, purity reigns. This is white tea as it was meant to be: rare, unadulterated, and elevated into a sublime experience. Knuckles Valley’s white tea is a gift to those who seek nuance, heritage, and the quiet luxury of excellence, one impeccable cup at a time.
Ingredients
Pure Ceylon white tea 100%, no additive
Tea Grade
Silver Tips
Net Weight
40g
Brewing Information
Recommended to use Spring Water
70°C – 80°C
1 Tea Spoon (2.5g) Per Person
220ml of water per person
2-3 Minutes
RELATED PRODUCTS
Ceylon Handmade Green Tea – 40g
Tasting Notes & Distinctive Features:
Knuckles Valley’s Ceylon Handmade Green Tea is a tribute to craftsmanship and purity—each leaf shaped by hand, each sip echoing the lush vibrancy of Sri Lanka’s southern terroir. With a shotty appearance that reflects its artisanal form, the dry leaf offers a visual prelude to a gentle transformation: when infused, it unfurls into a green liquor with soft brown hues and a grassy, meadow-like aroma that awakens the senses with understated elegance. This is a green tea that surprises. Its vibrant yellow infusion gleams with clarity and brightness, presenting a deceptively light body that hides a spirited character beneath. A signature piquancy, distinct to Ceylon Green Teas, dances across the palate and evolves into a gentle citrus finish, leaving a refreshing, clean aftertaste. It’s the kind of profile that feels both invigorating and calming—perfect for mindful sipping or moments of focused clarity. The handmade process is not simply a method; it’s a philosophy. By hand-picking only the best leaves and carefully preserving their natural antioxidants, Knuckles Valley ensures that each batch retains its nourishing properties alongside its refined taste. Unlike mass-produced greens, this tea speaks of the land and the hands that shaped it, offering a harmonious balance of smoothness and vitality. Whether you seek a grounding start to your day or a quiet afternoon reprieve, Ceylon Handmade Green Tea delivers a rejuvenating experience tailored for well-being. Best enjoyed on its own to appreciate its delicate layers, or lightly chilled for a modern, refreshing twist—it’s a conscious choice for those who value authenticity, clarity, and the quiet luxury of nature distilled into a cup.Ingredients
Pure Ceylon green tea 100%, no additiveTea Grade
Handmade Green TeaNet Weight
40g
Ceylon Iramusu tea – 25 Pyramid Tea Bags
Knuckles Valley Ceylon Iramusu – A Symphony of Wellness & Heritage
Ceylon Iramusu (Hemidesmus indicus) is a revered Ayurvedic herb celebrated for its cooling, detoxifying properties. Sourced from Sri Lanka’s fertile soil, this herbal treasure is traditionally brewed into a soothing tea that purifies the blood, enhances skin clarity, and promotes inner balance. Its sweet-earthy aroma and subtly bitter taste offer a calming sensory experience, ideal for unwinding and restoring vitality. Iramusu supports urinary tract health, eases joint discomfort, and helps regulate body heat—making it a natural choice for tropical climates. Rich in antioxidants and free from additives, it’s a vegan-friendly wellness ritual rooted in centuries of indigenous healing. Whether enjoyed hot or cold, Ceylon Iramusu invites you to sip serenity and embrace holistic well-being with every cup.Tasting Notes & Distinctive Features:
Aromatic, soothing, and gently sweet with soft layers of vanilla, sandalwood, and honeyed root. Its herbal infusion offers a cooling sensation and a cleansing feel. Known for detoxifying and skin-purifying benefits, this Ayurvedic gem embodies balance, clarity, and botanical serenity, rooted in Sri Lanka’s lush herbal traditions.Ingredients
Pure Ceylon IramusuStorage
Store below 30˚C in a clean, odourless and airtight container away from sunlight and heatNet Weight
50g
Ceylon Kothala Himbutu Drink – 25 Luxury Tea Bags
Product Highlights
| Attributes | Details |
| Botanical Name | Salacia Oblongata |
| Common Name | Kothala Himbutu / Salacia |
| Part Used | Root & Root Bark |
| Taste Profile | Astringent & Bitter |
| Nature | Mild |
| Tea Format | 3g per tea bag (no preservatives) |
| Sourced From | Premium Salacia roots, exclusively from Sri Lanka |
Traditional Uses & Benefits
Kothala Himbutu has been recognized for its potential to support:- Blood sugar balance (supportive for diabetes management)
- Weight regulation and simple obesity
- Reduced anxiety and inflammation
- Cholesterol and metabolic health
- Relief from gout, arthritis & hemorrhoid discomfort
- Digestive wellness — including constipation relief
- Kidney, bladder & spleen support
- Topical applications for swelling and inflammation
Ceylon Masala Chai – 25 Pyramid Bags
Description – Immunity Tea
Ignite your senses with Knuckles Valley Masala Chai—a bold tribute to time-honored Indian spice blends, reimagined with the purity of Ceylon’s finest black tea. Sourced from pristine highland estates and infused with a masterfully balanced medley of cardamom, cinnamon, cloves, and ginger, this rich infusion delivers comforting warmth and invigorating aroma in every sip. Whether savored steaming hot or as a creamy chai latte, it’s a soulful experience perfect for every season. Beautifully presented in our signature Knuckles Valley packaging, each batch is sealed in a premium foil zip-lock bag to lock in freshness, flavor, and antioxidant richness. More than a beverage, it’s a taste of heritage, lovingly crafted to warm hearts and elevate everyday momentsTasting Notes & Distinctive Features:
Bold and full-bodied, Knuckles Valley Masala Chai Tea infuses robust Ceylon black tea with a masterful medley of warming spices—cardamom, clove, cinnamon, and ginger. This aromatic brew delivers a rich, spiced palate and a velvety finish, offering an energizing embrace steeped in tradition and handcrafted depth.Ingredients
Pure Ceylon Cinnamon, Ginger, Cardamom, Black pepper, Nutmeg, Holy basil, Peppermint, Pure Ceylon Gold Black tea (Extra Special)Caffeine Level
Medium Caffeine.Storage
Store below 30˚C in a clean, odourless and airtight container away from sunlight and heatNet Weight
50g